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Eco Montana – Ridding Montana of Styrofoam! – Break it down: Bozeman restaurant looks to composting to reduce waste
December 23, 2020 /
Break it down: Bozeman restaurant looks to composting to reduce waste
Lot G Cafe packages its takeout food in compostable containers, made from plant products and sold by a local distributor, Eco Montana. It’s just the right thing to do, said owner Serena Rundberg, who also owns several other Bozeman restaurants.
Eco Montana – Ridding Montana of Styrofoam!
Distributing biodegradable/compostable, single-use, food service wares across Montana
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