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After completing innovation and management graduate program, Montana State alumnus launches food-focused startup Nutrax

 

With bachelor’s and master’s degrees now under his belt, Montana State University alumnus Quinn Holland’s advice to current students is still what drives him every day.

“Relentlessly chase what excites you in life. If there is something that you are curious about, chase it until the end of the earth and until you’re satisfied with the answer,” Holland said. “If you’re not satisfied with the answer, keep chasing it. Lean into what sparks your curiosity about the world.”

In February, Holland co-founded a new startup business called Nutrax, which aims to connect large food companies that have sustainability and nutrition goals with agricultural producers who can help achieve them.

 

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