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What if Montana’s Golden Triangle was to beer what Napa Valley, Calif. is to wine?
October 9, 2018 /
Imagine tourists stopping at farms to taste beer with grain grown on that land. Imagine beer connoisseurs debating the merits of barley varieties as they sip a farmer’s best brew. Imagine Montana craft breweries telling drinkers exactly where the barley in their beer came from. Imagine Montana farmers being able to make a living on 500 acres of land again.
Maybe it’s pie in the sky. Or maybe Ryan Pfeifle is onto something.
Kristen Inbody, Great Falls Tribune
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Posted in: Montana Business
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