Filling Teacups and Pasta Bowls from the Heart of Montana’s Flathead Valley – Simply 406 grows two well-known Montana brands

Polson, Montana is known for many things. It’s home to the largest freshwater lake west of the Mississippi, the Confederated Salish and Kootenai Tribes, Flathead cherry crops, and the towering Mission Mountains. It’s also home to a locally owned food and beverage producer which crafts enough authentic Indian masala chai to fill 1.25 million cups in a year, and enough noodles for 20 million bowls of pasta.

Simply406 co-owner Amy Kellogg says the acquisition of the Tipu’s Chai and Country Pasta brands have allowed both businesses to grow and remain in Polson. Today, both product lines are shipped to retailers around the country and even a few spots around the globe.