Cool Stuff That's Coming

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Fake Meat vs. Real Meat

This fall, Burger King said it had its most successful quarter in four years, driven by sales of its plant-based Impossible Whopper.

Park It, Trucks: Here Come New York’s Cargo Bikes – Missoula’s Coaster Pedicab

Now a new city program aims to replace some of these delivery vehicles with a transportation mode that is more environmentally friendly and does not commandeer street space: electric cargo bikes.

New MAPS media lab at Holter Museum offers kids free filmmaking, graphic design classes

The quality of what MAPS students are producing is commanding national attention.

Why Fintech Is Disrupting Traditional Banking

Fintechs are growing rapidly. Their range of offerings and number of customers are expanding as they target the pain points that clients experience with traditional banks.

This Train Uses a Rail-Less Passenger System Connected by Electromagnetic Portals and Goes 804km/h

The AeroSlider concept is straight out of a science fiction film.

‘Jim Allison: Breakthrough’ Review: Taking On Cancer

He won a Nobel Prize for his discoveries in immunotherapy. This documentary shows how he got there.

Squad’s tiny $6,300 solar EV shares and shuttles through the city

At under €6,000, the Squad car is positioned as a simple, effective and accessible solution for the swarming city masses.

Podcast – Machine Programming: What Lies Ahead?

Imagine software that creates its own software. That is what machine programming is all about.

8 Work Trends Driven By New Ventures And Competition

Young companies are leading the way in these trends, on both the customer and the employee side. Both are required to stay competitive.

Daycare in Missoula’s former Cold Springs School melds private-public entities

In late 2020, when the new daycare and preschool relocates to the south side of Brooks, the center will hold about 164 children.