A pair of events this fall will help incorporate local food into Montana students’ meals by connecting producers with schools.

The events, called Montana Food for Montana Schools, will be held Sept. 28 in Great Falls at the University of Providence and on Oct. 25 in Missoula at the Hilton Garden Inn, both from 1:30 to 4:30 p.m.

Montana State University’s Montana Team Nutrition program, the Montana Office of Public Instruction, Abundant Montana and other partners will host the two regional events. Montana producers, food businesses and school representatives are invited to attend.