Pardue Grain’s state-of-the-art plant adds 12 new, high-paying jobs

Roger and Lisa Sammons are definitely overachievers. When the owners of Pardue Grain invited dignitaries, local business owners and customers, vendors and contractors to the "groundbreaking" of their new pulse crop processing facility, they forgot to mention the facility’s construction is well underway! Last Friday’s ceremony was merely a formality as the Sammons and their hard-working crew are looking forward to doing business in the new state-of-the art facility in September, just in time for the 2018 harvest.

By LeAnne Kavanagh Pioneer Press Editor

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