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Growing a Wine Destination in South Dakota

October 23, 2013View for printing

We buzzed past fields of corn and soybeans, down slippery dirt roads and around the occasional tractor. At times, my wife and I heard cattle groan and whiffed the acidic scent of manure amid a landscape dotted with peeling, wooden barns and silvery silos.

This might not sound like your typical stretch of wine country, but we were indeed in the southeastern corner of South Dakota to visit wineries.

By JOHN ELIGON

Full Story: http://www.nytimes.com/2013/10/27/tr ... a.html?_r=0
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