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Montana feeds Seattle – A healthy portion of Emerald City eateries serve up the Big Sky
June 20, 2013 /
On the phone with Grant Carter, owner of Bitterroot BBQ in Seattle’s maritime-chic Ballard neighborhood, I’m just getting done explaining my call when he interrupts me.
"Do you know about RockCreek?" he asks.
I tell him I do not.
"Well, that’s another one."
Noted.
What I’m calling about is Montana’s curious tendency to crop up throughout Seattle’s culinary scene.
by Daniel Person
Full Story: http://missoulanews.bigskypress.com/missoula/montana-feeds-seattle/Content?oid=1872587
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Posted in: Washington State Business
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